Description
Smoked Paprika Rub for Pork and Poultry (exquisitely paired with pinot noir)
$12.00
RUB MY PINOT: Ingredients: Smoky Spanish paprika, sea salt, white sugar, brown sugar, cumin, chili powder, black/cayenne pepper, celery salt, and oregano
Smoked Paprika Rub for Pork and Poultry (exquisitely paired with pinot noir)
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Will ship to all points on the globe with extra protective packaging due to the glass containers. We offer free shipping to local Ottawa destinations. Please use coupon localottawa during checkout.
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